BBQ chicken grilled cheese: are there any three words that sound more comforting? This BBQ chicken grilled cheese is my ultimate go to for a satisfying lunch or a quick dinner that never disappoints. Imagine juicy, tangy BBQ chicken melding with melty cheese between golden, buttery slices of bread. This isn’t just a sandwich; it’s a hug in every single bite. It’s the kind of food that makes you feel good from the inside out, and I can’t wait to share this cheesy BBQ chicken sandwich recipe with you.
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I remember the first time I made this. Leftover BBQ chicken from a family cookout was staring back at me from the fridge, practically begging to be transformed. Inspiration struck, and within minutes, a new family favorite was born. Now let’s get started.
Why You Will Love This BBQ chicken grilled cheese Recipe
This BBQ chicken grilled cheese recipe is pure comfort food simplified. It’s fast enough for a busy weeknight, but tastes like you spent hours slaving away in the kitchen. The combination of the smoky BBQ chicken, the gooey melted cheese and the crispy bread creates a symphony of flavors and textures that’s simply irresistible.
I love how versatile this recipe is; you can easily customize it with your favorite BBQ sauce, cheeses, or even a little bit of bacon for an extra delightful cheesy BBQ chicken sandwich experience. Plus, it’s a fantastic way to use up leftover BBQ chicken, minimizing waste and maximizing deliciousness. Truly a win win!
And speaking of flavor, if you love easy and flavorful chicken recipes, you should also check out my recipe for Easy Garlic Parmesan Chicken Pasta; it’s another crowd pleaser!
Ingredients Needed for This BBQ chicken grilled cheese Recipe
This recipe uses simple ingredients that you probably already have in your kitchen. Here’s what you’ll need:
- For the BBQ Chicken:
* 2 cups cooked BBQ chicken, shredded
* 1/4 cup BBQ sauce (your favorite brand)
- For the Grilled Cheese:
* 4 slices of your favorite bread (I love sourdough or Texas toast)
* 3 tablespoons butter, softened
* 4 slices cheddar cheese
* 2 slices provolone cheese
How to Make This BBQ chicken grilled cheese Recipe
Ready to transform a few simple ingredients into the ultimate cheesy BBQ chicken sandwich experience? Let’s get grilling!
- 1. In a medium bowl, combine the shredded BBQ chicken with the BBQ sauce. Mix well to ensure the chicken is evenly coated.
- 2. Spread softened butter on one side of each slice of bread.
- 3. Place two slices of bread, butter side down, into a cold skillet or griddle.
- 4. Top each slice with one slice of cheddar cheese.
- 5. Evenly distribute the BBQ chicken mixture over slices of cheese.
- 6. Place one slice of provolone cheese on top of the BBQ chicken on each sandwich.
- 7. Top with the remaining slices of cheddar cheese and the remaining slices of bread, butter side up.
- 8. Cook over medium low heat for 3 to 4 minutes per side, or until the bread is golden brown and the cheese is melted and gooey. Be patient and don’t rush the grilling process; low and slow is the key to a perfectly melted and crispy grilled cheese.
- 9. Carefully remove the BBQ chicken grilled cheese sandwich from the skillet, slice it diagonally, and serve immediately.
How to Serve This BBQ chicken grilled cheese Recipe
This BBQ chicken grilled cheese sandwich is fantastic on its own but even better with the perfect sides! Consider pairing it with a side of creamy coleslaw to complement the richness of the sandwich. A simple green salad can also add a refreshing contrast.
If you’re in the mood for something heartier, some crispy sweet potato fries or kettle chips will bring out the sweet and savory notes of the sandwich. Think of this grilled cheese as a blank canvas and the sides as strokes to deepen the impact.
For an extra touch, serve with additional BBQ sauce or a side of ranch dressing for dipping.
How to Store This BBQ chicken grilled cheese Recipe
For optimal flavor and texture, this BBQ chicken grilled cheese sandwich is best enjoyed immediately. However, if you have leftovers, here’s how to store them:
- Refrigeration: Wrap the cooled sandwich tightly in plastic wrap or place it in an airtight container. Store in the refrigerator for up to 2 days.
- Reheating: Reheat the sandwich in a skillet over medium low heat, flipping occasionally, until warmed through and the cheese is melted. You can also use a toaster oven for a crispier result. Microwaving is not recommended as it can make the bread soggy.
- Freezing: Freezing is not recommended, as it can significantly alter the texture of the bread and cheese.
Tips to Make This BBQ chicken grilled cheese Recipe
Here are a few tips to elevate your BBQ chicken grilled cheese to the next level:
- Cheese Variety: Experiment with different cheeses. Pepper jack, Monterey Jack, or even a smoky Gouda can add a unique twist.
- Bread Choice: Choose a sturdy bread that can hold up to the filling without becoming soggy. Sourdough, Texas toast, or brioche are excellent options.
- BBQ Sauce: Use your favorite BBQ sauce, but consider the flavor profile. A sweet and tangy sauce pairs well with cheddar, while a smoky sauce complements provolone.
- Low and Slow: Cook the sandwich over medium low heat to ensure the cheese melts completely without burning the bread.
- Crispy Exterior: For an extra crispy exterior, spread a thin layer of mayonnaise on the outside of the bread instead of butter.
Helpful Notes for This BBQ chicken grilled cheese Recipe
- Chicken Preparation: If you don’t have leftover BBQ chicken, you can quickly grill or pan fry chicken breasts, shred them, and toss with BBQ sauce. Buying pre cooked rotisserie chicken is another great option!
- BBQ Sauce: Feel free to use homemade BBQ sauce for a personalized flavor.
- Adding Vegetables: Sliced red onions, pickles or even a little coleslaw inside the sandwich can add a nice crunch and tang.
- Cheese Placement: Layering cheese both above and below the chicken helps bind the sandwich together and ensures a gooey texture throughout.
Variation of This BBQ chicken grilled cheese Recipe
- Spicy BBQ Chicken Grilled Cheese: Add a pinch of cayenne pepper to the BBQ chicken mixture or use a spicy BBQ sauce for a kick.
- Hawaiian BBQ Chicken Grilled Cheese: Add grilled pineapple slices and ham for a sweet and savory tropical twist.
- Bacon BBQ Chicken Grilled Cheese: Cooked bacon bits, chopped, will add richness and smoky flavor.
- For another dinner winner, why not try my Smoky Chipotle Bbq Chicken And Rice Skillet?
What kind of cheese is best for a BBQ chicken grilled cheese?
A good melting cheese like cheddar, Monterey Jack, or provolone works best. You can also use a combination of cheeses for a more complex flavor.
Can I use pre-cooked rotisserie chicken for this recipe?
Yes, using pre-cooked rotisserie chicken is a great time-saver. Simply shred the chicken and toss it with your favorite BBQ sauce.
What kind of bread is best for BBQ chicken grilled cheese?
Sourdough, Texas toast, or brioche bread are all great options for grilled cheese sandwiches. Choose a sturdy bread that can hold the fillings without becoming soggy.
How do I prevent my BBQ chicken grilled cheese from burning?
Cook the sandwich over medium-low heat to ensure the cheese melts completely before the bread browns too much. You can also use butter or mayonnaise (on the outside of bread) to help with browning.
Conclusion
This BBQ chicken grilled cheese is more than just a sandwich; it’s a warm hug on a plate. It is perfect for a cozy night in, a quick lunch, or a fun weekend treat. The combination of flavors and the easy preparation make it a surefire hit with everyone. So gather your ingredients, fire up the skillet, and get ready to enjoy a BBQ chicken grilled cheese delight that will leave you wanting more. Let me know in the comments below how you like this cheesy BBQ chicken sandwich recipe!
BBQ Chicken Grilled Cheese: The ULTIMATE Comfort Food Sandwich
- Total Time: 15 minutes
- Yield: 2 servings 1x
Description
This BBQ chicken grilled cheese sandwich recipe combines smoky BBQ chicken with melty cheese between golden, buttery slices of bread for a comforting and delicious meal.
Ingredients
- 2 cups cooked BBQ chicken, shredded
- 1/4 cup BBQ sauce (your favorite brand)
- 4 slices of your favorite bread (I love sourdough or Texas toast)
- 3 tablespoons butter, softened
- 4 slices cheddar cheese
- 2 slices provolone cheese
Instructions
- In a medium bowl, combine the shredded BBQ chicken with the BBQ sauce. Mix well to ensure the chicken is evenly coated.
- Spread softened butter on one side of each slice of bread.
- Place two slices of bread, butter side down, into a cold skillet or griddle.
- Top each slice with one slice of cheddar cheese.
- Evenly distribute the BBQ chicken mixture over slices of cheese.
- Place one slice of provolone cheese on top of the BBQ chicken on each sandwich.
- Top with the remaining slices of cheddar cheese and the remaining slices of bread, butter side up.
- Cook over medium low heat for 3 to 4 minutes per side, or until the bread is golden brown and the cheese is melted and gooey.
- Carefully remove the BBQ chicken grilled cheese sandwich from the skillet, slice it diagonally, and serve immediately.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Lunch, Dinner
- Cuisine: American
Nutrition
- Calories: 650
- Sugar: 15g
- Sodium: 900mg
- Fat: 40g
- Saturated Fat: 20g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 100mg


