family crockpot dinners just make life easier, don’t they? There’s something magical about tossing ingredients into a slow cooker, walking away, and returning hours later to a warm, comforting meal ready to feed the whole family. I remember my grandmother always having a crockpot meal simmering on Sundays, filling the house with delicious aromas. These recipes are more than just food; they are memories in the making! Today, I’m sharing one of my favorite and easy family crockpot dinners that has become a staple in our home. This recipe is perfect for busy weeknights or lazy weekends, and it’s guaranteed to be a hit with everyone, even the picky eaters!
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Why You Will Love This family crockpot dinners Recipe
This family crockpot dinners recipe is a lifesaver for busy weeknights. Imagine coming home after a long day to the aroma of a delicious, home cooked meal. This recipe is incredibly easy to put together, requiring minimal prep work. Just toss everything into the crockpot and let it do its thing!
The flavors are comforting and satisfying, making it the perfect comfort food meal for the whole family. Even my kids who are notoriously picky, devour this dish every single time. I often serve it with a side of mashed potatoes or a simple green salad. It makes clean up a snap too, with just one pot to wash. Follow us on Pinterest for more comforting and simple recipes perfect for weeknight meals! This slow cooker meal is a definite winner!
Ingredients Needed for This family crockpot dinners Recipe
- 2 pounds boneless, skinless chicken breasts
- 1 (1 ounce) packet dry Italian dressing mix
- 1 (10.75 ounce) can condensed cream of chicken soup
- 1/2 cup chicken broth
- 1 (10 ounce) can refrigerated biscuit dough, cut into quarters
- 1 cup shredded cheddar cheese
How to Make This family crockpot dinners Recipe
- 1. Place the chicken breasts in the bottom of the crockpot.
- 2. Sprinkle the dry Italian dressing mix over the chicken.
- 3. Pour the condensed cream of chicken soup and the chicken broth over the chicken.
- 4. Cover and cook on low for 6-8 hours, or on high for 3-4 hours.
- 5. Shred the chicken with two forks.
- 6. Stir the shredded chicken in the sauce.
- 7. Drop the biscuit dough quarters over the chicken mixture.
- 8. Sprinkle the cheddar cheese over the biscuits.
- 9. Cover and cook on high for 30 minutes, or until the biscuits are cooked through and golden brown.
- 10. Let cool slightly before serving. Enjoy your easy crockpot recipe! We also have quite a few cheap 5 ingredient crockpot dinners if you are wanting to keep your grocery bill down and have a delicious meal.
How to Serve This family crockpot dinners Recipe
This dish is fantastic served as is, fresh from the crockpot, but adding a few sides can really elevate the meal! Consider serving alongside some fluffy mashed potatoes to soak up the creamy sauce. A simple green salad or steamed vegetables adds a touch of freshness and balance. For a heartier meal, try serving it over rice or noodles. Garnishing with a sprinkle of fresh parsley or a dollop of sour cream adds a touch of elegance! If you love stew, you should check out our delicious Crockpot Guinness Beef Stew!
How to Store This family crockpot dinners Recipe
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. For longer storage, you can freeze the chicken mixture (without the biscuits) for up to 2 months. To reheat, simply thaw in the refrigerator overnight and warm in a saucepan over medium heat. You can add fresh biscuits when reheating for the best results.
Tips to Make This family crockpot dinners Recipe
- Ingredient Swap: You can substitute the cream of chicken soup with cream of mushroom or cream of celery soup for a different flavor profile.
- Success Tip: Make sure the chicken is fully cooked before shredding. The internal temperature should reach 165°F (74°C).
- Common Mistake: Avoid overcooking the biscuits, as they can become hard and dry.
- Pro Tip: For extra flavor, try browning the chicken in a skillet before adding it to the crockpot.
Helpful Notes for This family crockpot dinners Recipe
This recipe is incredibly versatile, so feel free to experiment with different vegetables or cheeses. You can also add a dash of hot sauce or a pinch of red pepper flakes for a little kick. The Italian dressing mix adds a ton of flavor, but you can also use a blend of dried herbs like oregano, basil, and thyme. You can serve it over pasta instead of with biscuits.
Variation of This family crockpot dinners Recipe
- Seasonal Twist: In the fall, you could add diced butternut squash or sweet potatoes to the crockpot for a harvest inspired meal.
- Optional Version: For a lighter version, use Greek yogurt instead of cream of chicken soup. This will reduce the fat content without sacrificing flavor.
- Creative Modification: Try adding a can of drained diced tomatoes or a jar of salsa for a Mexican inspired twist. For a meal outside the box, give our Crockpot Corned Beef And Cabbage Recipe a try!
What are the benefits of using a crockpot for family dinners?
Crockpots offer convenience by allowing you to prepare meals ahead of time, set them to cook slowly, and have a ready-to-eat dinner with minimal effort. They also help tenderize tougher cuts of meat and create flavorful, comforting meals.
How do I convert regular recipes into crockpot recipes for family meals?
Generally, reduce the liquid by about half compared to stovetop or oven recipes. Also, decrease the cooking time significantly, as crockpots cook at lower temperatures over a longer period. Sear meats beforehand for added flavor.
Can I put frozen meat directly into the crockpot for family crockpot dinners?
It is generally not recommended to add frozen meat directly to the crockpot due to food safety concerns. Thawing meat beforehand helps ensure even cooking and reduces the risk of bacterial growth. Always prioritize food safety!
Conclusion
This recipe for delicious family crockpot dinners is a guaranteed crowd pleaser that is sure to simplify your dinner routine and delight your family with its comforting flavors. It’s a fantastic way to enjoy a home cooked meal without spending hours in the kitchen, making it perfect for busy lifestyles. Don’t hesitate, whip up some simple and tasty family crockpot dinners today! Let me know in the comments if your family enjoys this recipe.
Family Crockpot Dinners: 30 Easy Recipes Kids Love
- Total Time: 6 hours 30 minutes
- Yield: 6 servings 1x
Description
This easy crockpot chicken and biscuit recipe is a family favorite! Tender shredded chicken in a creamy sauce, topped with cheesy biscuits. Perfect for busy weeknights!
Ingredients
- 2 pounds boneless, skinless chicken breasts
- 1 (1 ounce) packet dry Italian dressing mix
- 1 (10.75 ounce) can condensed cream of chicken soup
- 1/2 cup chicken broth
- 1 (10 ounce) can refrigerated biscuit dough, cut into quarters
- 1 cup shredded cheddar cheese
Instructions
- Place the chicken breasts in the bottom of the crockpot.
- Sprinkle the dry Italian dressing mix over the chicken.
- Pour the condensed cream of chicken soup and the chicken broth over the chicken.
- Cover and cook on low for 6-8 hours, or on high for 3-4 hours.
- Shred the chicken with two forks.
- Stir the shredded chicken in the sauce.
- Drop the biscuit dough quarters over the chicken mixture.
- Sprinkle the cheddar cheese over the biscuits.
- Cover and cook on high for 30 minutes, or until the biscuits are cooked through and golden brown.
- Let cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Dinner
- Cuisine: American
Nutrition
- Calories: 450
- Sugar: 5g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 12g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
