All Her Favorites, a phrase that immediately conjures up warmth, laughter, and the aroma of delicious food. These particular cookies are a tribute to my daughter’s graduation and a celebration of all the things she loves. This recipe is not just about making cookies; it is All Her Favorites collected in one delicious treat, perfect for sharing at any celebration, especially Graduation Party Ideas.
Table of Contents
Why You Will Love This All Her Favorites Recipe
This All Her Favorites recipe is a true labor of love, designed to bring joy and create lasting memories. These cookies perfectly blend sweet, salty, and nutty flavors, making them utterly irresistible. The combination of chocolate chunks, pretzels, and pecans creates a symphony of textures and tastes that will delight your palate.
What makes this recipe special is its ability to evoke a sense of nostalgia and home. It reminds me of baking with my daughter when she was little, making these cookies now for her graduation party has the same warmth. This recipe is especially great because it can be tweaked to match you and your loved ones’ preferences, making the possibilities endless.
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Ingredients Needed for This All Her Favorites Recipe
- For the Cookie Dough:
* 1 cup (2 sticks) unsalted butter, softened
* ¾ cup granulated sugar
* ¾ cup packed light brown sugar
* 2 large eggs
* 1 teaspoon vanilla extract
* 2 ¼ cups all-purpose flour
* 1 teaspoon baking soda
* 1 teaspoon salt
- For All Her Favorites Add Ins:
* 1 cup semi-sweet chocolate chunks
* 1 cup coarsely chopped pretzels
* 1 cup chopped pecans
How to Make This All Her Favorites Recipe
- 1. Preheat your oven to 375°F (190°C). Line baking sheets with parchment paper.
- 2. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- 3. Beat in the eggs one at a time, then stir in the vanilla extract.
- 4. In a separate bowl, whisk together the flour, baking soda, and salt.
- 5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix!
- 6. Fold in the chocolate chunks, pretzels, and pecans.
- 7. Drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.
- 8. Bake for 911 minutes, or until the edges are golden brown and the centers are still slightly soft.
- 9. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely. If you want extra flavor be sure to check out these Chocolate Covered Cherry Brownies that will surely be all hers and your favorites.
- 10. These All Her Favorites are great for Graduation Party Ideas, so don’t delay!
How to Serve This All Her Favorites Recipe
Serve these All Her Favorites cookies warm, or at room temperature. They are perfect for sharing with family and friends at any gathering, and really shine as part of any Graduation Party Ideas! Pair them with a cold glass of milk, a scoop of vanilla ice cream, or a hot cup of coffee. For added deliciousness, drizzle a little melted chocolate over the top or sprinkle with sea salt.
These cookies also make a thoughtful homemade gift. Package them in a decorative tin or cellophane bag tied with a ribbon.
How to Store This All Her Favorites Recipe
- Refrigeration Instructions: Store the baked cookies in an airtight container at room temperature for up to 5 days. For longer storage, refrigerate the cookies for up to 2 weeks.
- Freezing Guidelines: You can freeze the cookies for up to 23 months. Place them in a single layer on a baking sheet until frozen, then transfer them to a freezer bag or airtight container. Thaw at room temperature before serving.
- Reheating Tips: To reheat chilled or frozen cookies, bake them in a preheated oven at 350°F (175°C) for a few minutes until warmed through. This will restore their soft, chewy texture.
- Shelf Life Information: Baked cookies will stay fresh at room temperature for about 5 days, in the refrigerator for up to 2 weeks, and in the freezer for 23 months.
Tips to Make This All Her Favorites Recipe
- Ingredient Swaps: Feel free to substitute other types of chocolate, nuts, or candies for the ones listed in the recipe. White chocolate chips, macadamia nuts, or peanut butter cups would all be delicious additions.
- Success Tips: Make sure your butter is softened but not melted. Overmixing the dough will result in tough cookies, so mix until just combined. To achieve a uniform size, use a cookie scoop.
- Common Mistakes to Avoid: Don’t overbake the cookies; they should be slightly soft in the center. Be sure to measure your flour accurately.
- Pro Tips for Best Results: Chill the dough for at least 30 minutes before baking to prevent the cookies from spreading too much.
Helpful Notes for This All Her Favorites Recipe
- Ingredient Details: Use high-quality chocolate chunks for the best flavor. If you’d prefer to use pretzels, lightly crush them before adding them to the dough.
- Equipment Recommendations: A stand mixer or hand mixer makes mixing the dough easier, but you can also mix it by hand.
Variation of This All Her Favorites Recipe
- Seasonal Twists: Add seasonal spices such as cinnamon or nutmeg for a festive touch. For a summer variation, incorporate dried fruits such as cherries. Be sure to check How To Pit Cherries and other helpful kitchen tips too!
- Optional Versions: For a gluten-free version, use gluten-free all-purpose flour blend. For a vegan version, substitute the butter with vegan butter and the eggs with flax eggs.
- Creative Modifications: Try adding a drizzle of caramel sauce or a sprinkle of coarse sea salt after the cookies have cooled.
What makes a great graduation party menu?
A great graduation party menu should cater to diverse tastes, be easy to eat while mingling, and include at least one dish featuring ‘All Her Favorites.’ Consider offering a mix of savory and sweet options.
How can I incorporate ‘All Her Favorites’ into graduation party food?
Think about her favorite flavors, ingredients, or specific dishes. You can create a dish that combines all of them or offer a selection of her most loved items. The cookie example highlights how combining favorites results in a spectacular treat!
What are some easy-to-eat graduation party food ideas?
Consider finger foods like mini quiches, sliders, or skewers. A taco or baked potato bar can be a fun and interactive option. Make sure food options allow guests to easily eat while socializing.
How do I plan a graduation party menu for a crowd?
Plan on a per-person estimated amount of food for each menu item. Consider renting chafing dishes or coolers to keep everything at the correct temperatures. Make a clear menu card for each option so that guests with allergies may navigate their preferences accordingly.
Conclusion
Making these All Her Favorites cookies isn’t just about baking; it’s about creating moments and memories associated with Graduation Party Ideas. Each bite is a reminder of the joy and love that goes into homemade treats. So, grab your apron, preheat your oven, and bake up a batch of these incredible cookies.
Remember, these are All Her Favorites, and they’re waiting to be enjoyed!
All Her Favorites: The BEST Graduation Party Food Guide
- Total Time: 25 minutes
- Yield: 24 cookies 1x
Description
Irresistible cookies packed with chocolate chunks, pretzels, and pecans, perfect for any celebration or special occasion. A delightful mix of sweet, salty, and nutty flavors.
Ingredients
- 1 cup (2 sticks) unsalted butter, softened
- ¾ cup granulated sugar
- ¾ cup packed light brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup semi-sweet chocolate chunks
- 1 cup coarsely chopped pretzels
- 1 cup chopped pecans
Instructions
- Preheat oven to 375°F (190°C). Line baking sheets with parchment paper.
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In a separate bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix!
- Fold in the chocolate chunks, pretzels, and pecans.
- Drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.
- Bake for 9-11 minutes, or until the edges are golden brown and the centers are still slightly soft.
- Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Calories: 180
- Sugar: 15g
- Sodium: 90mg
- Fat: 9g
- Saturated Fat: 5g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
