Simple Doritos Taco Salad: Easiest Recipe Ever!

Simple Doritos Taco Salad – the words alone conjure up images of crunchy, cheesy, and utterly delicious goodness. This isnt just any salad; its a fiesta in a bowl, a party for your taste buds, and a super Simple Doritos Taco Salad that even the busiest cook can whip up in minutes. Let’s Eat good tonight!

Growing up, taco night was always a highlight. But this Simple Doritos Taco Salad? It was next level. A fun twist on the classic, this recipe brings the fun of Doritos right to your dinner table. I still remember the joy on my family’s faces the first time I made it. It’s a guaranteed crowd pleaser, perfect for potlucks, parties, or simply a fun weeknight meal.

Why You Will Love This Simple Doritos Taco Salad Recipe

This Simple Doritos Taco Salad is the ultimate comfort food, ready in a flash. Forget spending hours in the kitchen; this recipe is all about convenience without sacrificing flavor. The combination of savory seasoned ground beef, crisp lettuce, juicy tomatoes, creamy cheese, and, of course, those crunchy Doritos, creates a symphony of textures and tastes that will leave you craving more. What makes this recipe extra special is the ease of customization. It’s a blank canvas for your favorite taco toppings, making it a guaranteed hit with everyone.

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It is a great alternative to the Taco Pasta Salad A Flavorful Twist On Taco Night. Both are a party in your mouth but different enough to keep things interesting!

Ingredients Needed for This Simple Doritos Taco Salad Recipe

  • Ground Beef: 1 pound
  • Taco Seasoning: 1 packet (or 2 tablespoons homemade)
  • Water: 1/2 cup
  • Doritos: 1 large bag (Nacho Cheese or Cool Ranch)
  • Iceberg Lettuce: 1 head, shredded
  • Tomatoes: 2 medium, diced
  • Shredded Cheese: 1 1/2 cups (cheddar, Monterey Jack, or a blend)
  • Sour Cream: 1 cup
  • Salsa: 1 cup (your favorite kind)
  • Black Olives: 1/2 cup, sliced (optional)
  • Green Onions: 2, thinly sliced (optional)
  • Avocado: 1, diced (optional)
Simple Doritos Taco Salad - Process or ingredients
Preparation process

How to Make This Simple Doritos Taco Salad Recipe

  1. 1. Brown the Beef: In a large skillet over medium high heat, brown the ground beef until it is no longer pink. Drain off any excess grease.
  2. 2. Season the Beef: Stir in the taco seasoning and water. Bring to a simmer and cook for 5-7 minutes, or until the sauce has thickened slightly.
  3. 3. Crush the Doritos: In a large bowl, crush about half of the Doritos. You can also leave some whole for extra crunch.
  4. 4. Layer the Salad: Add the shredded lettuce to the bowl on top of the crushed Doritos.
  5. 5. Add Toppings: Layer the seasoned ground beef, diced tomatoes, shredded cheese, black olives (if using), and green onions (if using) over the lettuce.
  6. 6. Drizzle with Toppings: Dollop sour cream and salsa over the salad.
  7. 7. Add Remaining Doritos: Sprinkle the remaining Doritos (crushed or whole) over the top of the salad.
  8. 8. Serve Immediately: For the best crunch, serve immediately. If you wait too long, the Doritos may get soggy.
This is a great option as well as the Creamy Ranch Taco Pasta Salad, especially when feeding large groups.

How to Serve This Simple Doritos Taco Salad Recipe

Serve this Simple Doritos Taco Salad immediately for the best flavor and crunch. You can serve it family style in a large bowl or individually in smaller bowls.

For a fun presentation, try serving it in individual serving bowls.

Consider offering a variety of toppings on the side, like guacamole, jalapenos, or your favorite hot sauce, so everyone can customize their salad. It’s a great way to have everyone Let’s Eat as they like as well.

How to Store This Simple Doritos Taco Salad Recipe

The assembled Simple Doritos Taco Salad is best enjoyed immediately, as the Doritos will become soggy over time.

If you need to prepare it in advance, store the components separately. Keep the lettuce, tomatoes, cheese, and ground beef in separate containers in the refrigerator. Store the Doritos in an airtight container at room temperature. Assemble the salad just before serving.

Refrigerated cooked ground beef will last for about 3 to 4 days. It’s not recommended to freeze the salad after it has been assembled.

Tips to Make This Simple Doritos Taco Salad Recipe

  • Use Fresh Ingredients: Fresh lettuce and tomatoes add to the taste.
  • Crush the Doritos: Crush half the Doritos lightly to mix in while keeping the other half for the top layer.
  • Seasoning: Get a brand of taco seasoning that you enjoy!
  • Don’t Prepare in Advance: Make and serve immediately to maintain the crunch.

Helpful Notes for This Simple Doritos Taco Salad Recipe

For best results, use lean ground beef to minimize grease. You can also substitute ground turkey or chicken for a leaner option.

Feel free to use your favorite type of salsa, from mild to hot, depending on your spice preference. For a creamier salad, consider adding a drizzle of creamy cilantro lime dressing or a dollop of guacamole.

If you don’t have Doritos on hand, you can use other types of tortilla chips, but the Doritos really do make it special.

Variation of This Simple Doritos Taco Salad Recipe

  • Spicy Doritos Taco Salad: Use spicy Doritos like Flamin’ Hot Nacho for an extra kick.
  • Vegetarian Doritos Taco Salad: Substitute the ground beef with seasoned black beans or lentils for a vegetarian option.
  • Chicken Doritos Taco Salad: Use shredded cooked chicken instead of ground beef.
  • Deluxe Simple Doritos Taco Salad: Add some guacamole.

What makes this Doritos Taco Salad so simple?

This recipe uses pre-made ingredients and requires minimal cooking, making it a quick and easy meal to prepare. The focus is on assembly and fresh flavors for maximum taste with minimal effort.

Can I customize my Simple Doritos Taco Salad?

Absolutely! Feel free to add or substitute ingredients to suit your taste preferences. Consider adding black beans, corn, different cheeses, or a spicier ground meat for a unique twist.

How long does Simple Doritos Taco Salad last?

It’s best to consume the salad immediately after assembly to prevent the Doritos from getting soggy. If you need to prepare it in advance, keep the ingredients separate and combine them just before serving.

What kind of dressing goes best with Doritos Taco Salad?

A creamy ranch dressing or a tangy Catalina dressing are popular choices. You can also make your own dressing with sour cream, salsa, and taco seasoning for a customized flavor.

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Simple Doritos Taco Salad: Easiest Recipe Ever!


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  • Total Time: 30 minutes
  • Yield: 6 servings 1x

Description

This Simple Doritos Taco Salad is a quick and easy meal, perfect for busy weeknights or potlucks. It features seasoned ground beef, crisp lettuce, juicy tomatoes, cheese, and crunchy Doritos, all tossed with sour cream and salsa.


Ingredients

Scale
  • 1 pound ground beef
  • 1 packet taco seasoning
  • 1/2 cup water
  • 1 large bag Doritos (Nacho Cheese or Cool Ranch)
  • 1 head iceberg lettuce, shredded
  • 2 medium tomatoes, diced
  • 1 1/2 cups shredded cheese (cheddar, Monterey Jack, or a blend)
  • 1 cup sour cream
  • 1 cup salsa (your favorite kind)
  • 1/2 cup sliced black olives (optional)
  • 2 green onions, thinly sliced (optional)
  • 1 avocado, diced (optional)

Instructions

  1. Brown the ground beef in a large skillet over medium-high heat. Drain off any excess grease.
  2. Stir in the taco seasoning and water. Bring to a simmer and cook for 5-7 minutes, or until the sauce has thickened slightly.
  3. In a large bowl, crush about half of the Doritos. You can also leave some whole for extra crunch.
  4. Add the shredded lettuce to the bowl on top of the crushed Doritos.
  5. Layer the seasoned ground beef, diced tomatoes, shredded cheese, black olives (if using), and green onions (if using) over the lettuce.
  6. Drizzle sour cream and salsa over the salad.
  7. Sprinkle the remaining Doritos (crushed or whole) over the top of the salad.
  8. Serve immediately for the best crunch.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Cuisine: Mexican inspired

Nutrition

  • Calories: 450
  • Sugar: 8g
  • Sodium: 700mg
  • Fat: 28g
  • Saturated Fat: 12g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 20g
  • Cholesterol: 75mg

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