What makes a great graduation party menu?

A great graduation party menu should cater to diverse tastes, be easy to eat while mingling, and include at least one dish featuring 'All Her Favorites.' Consider offering a mix of savory and sweet options.

How can I incorporate 'All Her Favorites' into graduation party food?

Think about her favorite flavors, ingredients, or specific dishes. You can create a dish that combines all of them or offer a selection of her most loved items. The cookie example highlights how combining favorites results in a spectacular treat!

What are some easy-to-eat graduation party food ideas?

Consider finger foods like mini quiches, sliders, or skewers. A taco or baked potato bar can be a fun and interactive option. Make sure food options allow guests to easily eat while socializing.

How do I plan a graduation party menu for a crowd?

Plan on a per-person estimated amount of food for each menu item. Consider renting chafing dishes or coolers to keep everything at the correct temperatures. Make a clear menu card for each option so that guests with allergies may navigate their preferences accordingly.

All Her Favorites: 7 Best Graduation Party Food Secrets

Name: All Her Favorites: The BEST Graduation Party Food Guide
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 1 cup (2 sticks) unsalted butter, softened; ¾ cup granulated sugar; ¾ cup packed light brown sugar; 2 large eggs; 1 teaspoon vanilla extract; 2 ¼ cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 1 cup semi-sweet chocolate chunks; 1 cup coarsely chopped pretzels; 1 cup chopped pecans

Description

Irresistible cookies packed with chocolate chunks, pretzels, and pecans, perfect for any celebration or special occasion. A delightful mix of sweet, salty, and nutty flavors.

Ingredients

Scale

1 cup (2 sticks) unsalted butter, softened
¾ cup granulated sugar
¾ cup packed light brown sugar
2 large eggs
1 teaspoon vanilla extract
2 ¼ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup semi-sweet chocolate chunks
1 cup coarsely chopped pretzels
1 cup chopped pecans

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Instructions

Preheat oven to 375°F (190°C). Line baking sheets with parchment paper.
In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix!
Fold in the chocolate chunks, pretzels, and pecans.
Drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.
Bake for 9-11 minutes, or until the edges are golden brown and the centers are still slightly soft.
Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Prep Time: 15 minutes
Cook Time: 10 minutes
Category: Dessert
Cuisine: American

Nutrition

Calories: 180
Sugar: 15g
Sodium: 90mg
Fat: 9g
Saturated Fat: 5g
Carbohydrates: 22g
Fiber: 1g
Protein: 2g
Cholesterol: 25mg