Description
A quick and easy high protein coffee recipe that provides a delicious and nutritious start to your day. Perfect hot or iced!
Ingredients
Scale
- 1 cup brewed coffee (hot or cold brew)
- 1 scoop (approx. 30g) protein powder (whey, casein, or plant based)
- ½ cup milk (or milk alternative: dairy, almond, soy, or oat milk)
- 1 teaspoon sweetener (optional: honey, maple syrup, or sugar-free sweetener)
- Ice (optional, for iced coffee)
- Optional toppings: whipped cream, chocolate shavings, cinnamon
Instructions
- Brew your coffee as you normally would.
- In a blender or shaker bottle, combine the brewed coffee, protein powder, and milk (or milk alternative).
- If using a blender, blend until smooth and frothy. If using a shaker bottle, shake vigorously until well combined.
- Taste and add sweetener if desired.
- If making hot coffee, pour into a mug and enjoy immediately. If making iced coffee, pour over ice.
- Top with whipped cream, chocolate shavings, or cinnamon (optional).
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drink
- Cuisine: American
Nutrition
- Calories: 200
- Sugar: 5g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 2g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 20mg