What makes these Big Mac sliders loaded?

These Big Mac sliders are loaded with all the classic Big Mac ingredients, including beef, special sauce, lettuce, cheese, pickles, and onions. The sliders are built on a small soft bun, and topped with all the goodies.

Are these sliders good for Game Day?

Absolutely! Loaded Big Mac Sliders are the perfect game day snack. They're easy to eat, packed with flavor, and sure to be a crowd-pleaser at any tailgate or watch party.

Can I prepare these sliders in advance?

Yes, you can assemble the sliders ahead of time and store them in the refrigerator. However, it's best to add the special sauce just before serving to prevent the buns from getting soggy. You can also pre-cook the beef and prepare the sauce in advance.

What type of buns work best for Big Mac sliders?

Small slider buns or mini Hawaiian rolls work perfectly for these sliders. Their slightly sweet flavor complements the savory Big Mac fillings wonderfully. Look for buns that are soft and sturdy enough to hold all the ingredients without falling apart.

10 Amazing Loaded Big Mac Slider Secrets

Name: Loaded Big Mac Sliders Game Day Food: Ultimate Deliciousness
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 1 pound ground beef; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1/2 cup mayonnaise; 2 tablespoons sweet pickle relish; 1 tablespoon yellow mustard; 1 teaspoon white vinegar; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/4 teaspoon paprika; 12 slider buns; 6 slices American cheese, cut into quarters; 1/2 cup shredded lettuce; 1/4 cup finely diced onion; 1/4 cup dill pickle slices

Description

These Loaded Big Mac Sliders are the perfect game day food. Easy to make and full of Big Mac flavor, they’re sure to be a hit!

Ingredients

Scale

1 pound ground beef
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 cup mayonnaise
2 tablespoons sweet pickle relish
1 tablespoon yellow mustard
1 teaspoon white vinegar
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon paprika
12 slider buns
6 slices American cheese, cut into quarters
1/2 cup shredded lettuce
1/4 cup finely diced onion
1/4 cup dill pickle slices

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Instructions

Preheat oven to 350°F (175°C).
Combine ground beef, salt, pepper, garlic powder, and onion powder.
Divide beef into 12 patties and cook in a skillet until browned.
Mix mayonnaise, relish, mustard, vinegar, garlic powder, onion powder, and paprika for the special sauce.
Slice slider buns and place the bottom halves in a baking dish.
Top each bun with a beef patty and cheese quarters.
Spread special sauce, lettuce, and onions over the patties.
Top with pickle slices and the top halves of the slider buns.
Cover with foil and bake for 10-15 minutes, or until cheese is melted.
Slice and serve immediately.

Prep Time: 15 minutes
Cook Time: 20 minutes
Category: Appetizer
Cuisine: American

Nutrition

Calories: 280
Sugar: 5g
Sodium: 450mg
Fat: 18g
Saturated Fat: 8g
Carbohydrates: 15g
Fiber: 1g
Protein: 10g
Cholesterol: 50mg