Lucky charms rice krispie treats are a delightful twist on a classic favorite. Get ready to experience a magical explosion of marshmallow goodness and crunchy rice cereal, all infused with the whimsical charm of Lucky Charms. These aren’t just your average dessert; they’re a trip down memory lane, a burst of color, and a guaranteed smile with every bite. These Lucky charms rice krispie treats are perfect treat for the young and young at heart.
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My earliest memory of Rice Krispie treats involves a rainy afternoon, my grandma’s kitchen, and the sweet scent of melting marshmallows. Today, I’m thrilled to share this updated recipe, combining nostalgia with a playful twist. You might also enjoy reminiscing about flavors with my Sweet And Savory Pineapple Chicken And Rice recipe that reminds me of childhood.
Why You Will Love This lucky charms rice krispie treats Recipe
These lucky charms rice krispie treats are the ultimate comfort food, but with a touch of whimsy that takes them to the next level. They are wonderfully simple, require minimal effort, and are ready in minutes a perfect quick treat. The vibrant colors and fun shapes of Lucky Charms add a playful element that makes them irresistible to kids and adults alike.
What makes this recipe extra special is the perfect balance of textures and flavors. The soft, chewy marshmallow, the satisfying crunch of the Rice Krispies, and pockets of delightful sweetness from the Lucky Charms marshmallows create an unforgettable sensory experience. You can reminisce with my Cajun Shrimp And Rice Skillet dish that will also bring back good food memories.
Ingredients Needed for This lucky charms rice krispie treats Recipe
- Rice Krispies Cereal: 6 cups
- Lucky Charms Cereal: 3 cups (plus extra for topping)
- Unsalted Butter: 6 tablespoons
- Mini Marshmallows: 10 ounces (about 40 regular marshmallows)
- Vanilla Extract: 1 teaspoon
How to Make This lucky charms rice krispie treats Recipe
- 1. Grease a 9×13 inch baking pan with butter or cooking spray. This will ensure your lucky charms rice krispie treats don’t stick!
- 2. In a large saucepan, melt the butter over low heat. Add the mini marshmallows and stir constantly until completely melted and smooth. This is the key to that perfect, chewy texture.
- 3. Remove the saucepan from the heat. Stir in the vanilla extract.
- 4. Add the Rice Krispies cereal and 3 cups of Lucky Charms cereal to the melted marshmallow mixture. Gently fold until all the cereal is evenly coated. Be careful not to crush the cereal.
- 5. Pour the mixture into the prepared baking pan. Gently press down to ensure an even layer.
- 6. While the mixture is still slightly warm, sprinkle extra Lucky Charms cereal on top for decoration and added marshmallow goodness.
- 7. Let the rice krispie treats cool completely for at least 30 minutes before cutting into squares. This allows them to set properly.
- 8. Cut into squares and serve. Enjoy!
Follow us on Pinterest for more fun and creative dessert ideas! And check out my French Onion Chicken Rice Bake for a dish with different delightful combinations!
How to Serve This lucky charms rice krispie treats Recipe
These lucky charms rice krispie treats are incredibly versatile and can be enjoyed in many ways. Serve them as a fun and festive dessert at birthday parties, potlucks, or holiday gatherings. They are also perfect snacks for lunchboxes or after school treats.
Pair them with a cold glass of milk, a scoop of vanilla ice cream, or a warm cup of hot chocolate for an extra indulgent experience. You can also get creative with toppings like melted chocolate, sprinkles, or a drizzle of caramel sauce. For a more elegant presentation, cut them into unique shapes using cookie cutters.
How to Store This lucky charms rice krispie treats Recipe
Proper storage is essential to maintaining the freshness and texture of your marshmallow lucky charms bars.
- Refrigeration: While not necessary, refrigerating these treats can extend their shelf life. Store them in an airtight container in the refrigerator for up to a week. Keep note that it can affect the texture of your krispie treats.
- Freezing: For longer storage, you can freeze these treats. Wrap them individually in plastic wrap and then place them in a freezer safe bag or container. They can be stored in the freezer for up to 2 months.
- Reheating: Allow frozen treats to thaw at room temperature before serving. They will taste best if given enough time to fully defrost.
- Shelf Life: At room temperature, these treats will stay fresh for about 2 to 3 days if stored in an airtight container.
Tips to Make This lucky charms rice krispie treats Recipe
- Ingredient Swaps: Use vegan marshmallows to make this recipe vegan friendly. You can also substitute gluten free Rice Krispies to make it gluten free.
- Success Tips: Use fresh marshmallows for the best results. Older marshmallows tend to dry out and don’t melt as smoothly.
- Common Mistakes to Avoid: Overheating the marshmallows can result in hard, brittle treats. Keep the heat low and stir constantly.
- Pro Tips for Best Results: Press the mixture gently into the pan to avoid compacting the treats too much. A light touch is key!
Helpful Notes for This lucky charms rice krispie treats Recipe
- When melting the marshmallows, low and slow is the way to go. This ensures that the marshmallows melt evenly and don’t burn.
- Don’t overmix the cereal and marshmallow mixture; this can lead to tough treats. Gently fold until just combined.
- For extra marshmallow flavor, use marshmallow flavored extract in addition to vanilla extract.
- Feel free to experiment with different kinds of cereal for a new flavour. Fruity pebbles would add a delicious citrusy twist to the base recipe!
Variation of This lucky charms rice krispie treats Recipe
- Seasonal Twists: Add green food coloring and shamrock sprinkles for a festive St. Patrick’s Day treat. For Halloween, use orange food coloring and Halloween themed sprinkles.
- Optional Versions: Drizzle melted white chocolate over the top for an extra layer of sweetness. Or, add a pinch of salt to the marshmallow mixture to enhance the flavors.
- Creative Modifications: Mix in chopped nuts, dried fruits, or chocolate chips for added texture and flavor. Consider layering the rice krispie mixture with a bottom layer of crushed graham crackers for an extra delicious treat.
How do you keep Rice Krispie Treats from getting too hard?
Using the correct ratio of butter, marshmallows, and cereal is key. Also, avoid overcooking the marshmallow mixture; melt them until just smooth and then remove from heat.
Can I use different cereals for Rice Krispie Treats?
Yes, you can! While Rice Krispies are traditional, other cereals like Cheerios or even a mixture of cereals can be used to create unique and flavorful variations. Lucky Charms add great flavor and color.
How long do Lucky Charms Rice Krispie Treats stay fresh?
Store your Rice Krispie Treats in an airtight container at room temperature. They are best enjoyed within 2-3 days for optimal freshness and texture.
Can I add extra marshmallows to Lucky Charms Rice Krispie Treats?
Yes, absolutely! Adding extra marshmallows can make the treats even gooier and more delicious. Consider stirring in mini marshmallows after the cereal has been added to the melted marshmallow mixture.
What is the best way to cut Lucky Charms Rice Krispie Treats?
For clean cuts, lightly grease a sharp knife or pizza cutter with butter or cooking spray. This will prevent the treats from sticking and ensure neat, even pieces.
Lucky Charms Rice Krispie Treats: The BEST Dreamy Recipe
- Total Time: 30 minutes
- Yield: 16 servings 1x
Description
These Lucky Charms Rice Krispie Treats are a fun and festive twist on the classic dessert. With colorful marshmallows and crunchy cereal, this no bake treat is sure to be a hit for all ages.
Ingredients
- 6 cups Rice Krispies Cereal
- 3 cups Lucky Charms Cereal (plus extra for topping)
- 6 tablespoons Unsalted Butter
- 10 ounces Mini Marshmallows
- 1 teaspoon Vanilla Extract
Instructions
- 1. Grease a 9×13 inch baking pan with butter or cooking spray.
- 2. In a large saucepan, melt the butter over low heat. Add the mini marshmallows and stir constantly until completely melted and smooth.
- 3. Remove the saucepan from the heat. Stir in the vanilla extract.
- 4. Add the Rice Krispies cereal and 3 cups of Lucky Charms cereal to the melted marshmallow mixture. Gently fold until all the cereal is evenly coated.
- 5. Pour the mixture into the prepared baking pan. Gently press down to ensure an even layer.
- 6. While the mixture is still slightly warm, sprinkle extra Lucky Charms cereal on top for decoration.
- 7. Let the rice krispie treats cool completely for at least 30 minutes before cutting into squares.
- 8. Cut into squares and serve. Enjoy!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Calories: 150
- Sugar: 15g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 3g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
