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Supper Salads: 10 Easy Recipes for a Delicious Dinner


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  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

A fresh and vibrant grilled chicken salad with a tangy lemon vinaigrette, perfect for a quick and healthy supper.


Ingredients

Scale
  • 6 cups mixed greens
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, peeled and sliced
  • 1 avocado, diced
  • 1 red bell pepper, chopped
  • 1 cup grilled chicken breast, sliced
  • 1/2 cup crumbled feta cheese
  • 1/4 cup red onion, thinly sliced
  • nFor the Dressing:n1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 1 tablespoon Dijon mustard
  • 1 clove garlic, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. 1. Prepare the salad dressing: In a small bowl, whisk together the olive oil, lemon juice, Dijon mustard, minced garlic, salt, and pepper until well combined. Taste and adjust seasonings as needed.
  2. 2. Assemble the salad: In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, avocado, red bell pepper, red onion, and grilled chicken.
  3. 3. Dress the salad: Pour the salad dressing over the salad and toss gently to coat all the ingredients evenly.
  4. 4. Garnish and serve: Sprinkle the crumbled feta cheese over the salad. Serve immediately and enjoy.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Salad
  • Cuisine: American

Nutrition

  • Calories: 350
  • Sugar: 5g
  • Sodium: 350mg
  • Fat: 20g
  • Saturated Fat: 5g
  • Carbohydrates: 15g
  • Fiber: 5g
  • Protein: 25g
  • Cholesterol: 75mg