What exactly are hobo foil packets?

Hobo foil packets are individual meals wrapped in aluminum foil and cooked over a campfire or in an oven. They typically contain a protein, vegetables, and seasonings, creating a self-contained and convenient cooking method.

What are the best ingredients to include in tasty hobo foil packets?

Popular ingredients include ground beef, sausage, chicken, or steak as the protein and potatoes, carrots, onions, bell peppers, and corn as the vegetables. Seasonings like salt, pepper, garlic powder, and paprika enhance the flavor.

How long do I cook hobo foil packets?

Cooking time depends on the heat source and ingredients. Over a campfire, cook for about 20-30 minutes, turning occasionally. In the oven, bake at 400°F (200°C) for approximately 30-40 minutes, or until the ingredients are cooked through.

Can I prepare hobo foil packets in advance?

Yes, you can assemble the packets a few hours ahead of time and store them in the refrigerator. This makes them perfect for camping trips or busy weeknights, allowing for quick and easy cooking when you're ready to eat.

How do I prevent my hobo foil packets from leaking while cooking?

Ensure the foil is tightly sealed by folding the edges over several times to create a secure enclosure. Using heavy-duty aluminum foil can also help prevent tears and leaks during the cooking process.

7 Easy & Delicious Hobo Foil Packets: Expert Tested Secrets!

Name: Tasty Hobo Foil Packets: Easy Dinners Ready in 30!
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 1 pound ground beefn1 large onion, choppedn2 cups potatoes, peeled and dicedn1 cup carrots, choppedn1 cup celery, choppedn1 cup green beans, choppedn1/2 cup butter, cut into small patsn1 teaspoon garlic powdern1 teaspoon onion powdern1/2 teaspoon saltn1/4 teaspoon black peppern8 sheets of heavy duty aluminum foil (12×12 inch)

Description

Simple and tasty hobo foil packets recipe that is easy and customizable, and perfect for the great outdoors or a quick weeknight meal!

Ingredients

Scale

1 pound ground beefn1 large onion, choppedn2 cups potatoes, peeled and dicedn1 cup carrots, choppedn1 cup celery, choppedn1 cup green beans, choppedn1/2 cup butter, cut into small patsn1 teaspoon garlic powdern1 teaspoon onion powdern1/2 teaspoon saltn1/4 teaspoon black peppern8 sheets of heavy duty aluminum foil (12x12 inch)

Cook Mode Prevent your screen from going dark

Instructions

Preheat your grill to medium high heat or prepare your campfire for cooking.nLay out 4 sheets of aluminum foil. On each sheet, place half of the chopped onion, potatoes, carrots, celery and green beans.nDivide the pound of ground beef into 4 equal portions and shape into patties. Place each patty on top of the vegetable mixture on each piece of foil.nSprinkle each patty with garlic powder, onion powder, salt, and pepper.nDistribute the pats of butter evenly over the patties.nTop each filled foil sheet with another sheet of aluminum foil. Fold the edges together tightly, crinkling to seal and create a well sealed packet.nPlace the foil packets on the preheated grill or in the hot coals of your campfire.nCook for 30-40 minutes, or until the potatoes are tender and the ground beef is cooked through. Make sure to periodically rotate the foil packets for even cooking.nCarefully remove the foil packets from the heat and let them rest for 5 minutes before opening, as steam will be present.nOpen the foil packets carefully (watch out for the steam!) and serve immediately.

Prep Time: 15 minutes
Cook Time: 35 minutes
Category: Main Course
Cuisine: American

Nutrition

Calories: 450
Sugar: 5g
Sodium: 600mg
Fat: 25g
Saturated Fat: 12g
Carbohydrates: 25g
Fiber: 4g
Protein: 30g
Cholesterol: 90mg