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The Perfect Christmas Margarita Recipe: Easy & Festive!


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  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Description

A festive and delicious Christmas Margarita recipe with cranberry syrup. Perfect for holiday gatherings!


Ingredients

Scale
  • For the Cranberry Syrup:
  • 1 cup fresh or frozen cranberries
  • 1 cup water
  • 1 cup granulated sugar
  • For the Margarita:
  • 4 ounces tequila (blanco or reposado)
  • 2 ounces Cointreau (or other orange liqueur)
  • 2 ounces fresh lime juice
  • 4 ounces cranberry syrup (from above)
  • Ice
  • Optional: coarse salt or sugar for rimming
  • Optional: lime wedges and cranberries for garnish

Instructions

  1. 1. Make the Cranberry Syrup: In a medium saucepan, combine the cranberries, water, and sugar. Bring to a boil over medium heat, then reduce heat and simmer for about 10 minutes, or until the cranberries have burst and the syrup has thickened slightly.
  2. 2. Strain the Syrup: Pour the cranberry mixture through a fine mesh sieve into a bowl, pressing on the solids to extract as much syrup as possible. Discard the solids. Let the syrup cool completely.
  3. 3. Prepare the Glasses: If desired, rim your margarita glasses with coarse salt or sugar. You can do this by running a lime wedge around the rim of the glass and then dipping it in the salt or sugar.
  4. 4. Combine the Ingredients: In a cocktail shaker filled with ice, combine the tequila, Cointreau, lime juice, and cranberry syrup.
  5. 5. Shake Well: Cover the shaker and shake vigorously for about 15-20 seconds, or until well chilled.
  6. 6. Strain and Serve: Strain the margarita into your prepared glasses filled with ice.
  7. 7. Garnish: Garnish with lime wedges and fresh cranberries for a festive touch.
  8. 8. Enjoy Responsibly: Sip and savor the flavors of your perfect christmas margarita!
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Drink
  • Cuisine: Mexican

Nutrition

  • Calories: 220
  • Sugar: 20g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg