Description
A festive and delicious Easy American Flag Charcuterie Board, perfect for Fourth of July celebrations. Easy to customize, and a guaranteed crowd pleaser!
Ingredients
Scale
- 1 pint fresh blueberries
- 8 oz fresh strawberries, sliced
- 8 oz fresh raspberries
- 8 oz salami, sliced
- 8 oz mozzarella cheese sticks, cut into slices
- 8 oz brie cheese, sliced or cubed
Instructions
- 1. Prepare the Blueberry Section (Stars): In the upper left corner of your board, create a square or rectangle shape using a small bowl or container. Fill this space generously with fresh blueberries. This represents the blue field of stars on the American flag.
- 2. Create the Red and White Stripes: Starting below the blueberry section, begin arranging alternating rows of sliced strawberries/raspberries (for red) and mozzarella slices/soft cheese (for white) to mimic the stripes of the American flag.
- 3. Alternate Red and White Components: Be precise in creating straight, even stripes for a more polished look. Use salami or other cured red meat as an alternative to strawberries and raspberries to provide a savory element for the red stripes.
- 4. Continue the Pattern: Continue arranging the red and white stripes down the length of the charcuterie board, ensuring the rows are parallel and visually appealing.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Cuisine: American
Nutrition
- Calories: 280
- Sugar: 18g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 40mg