What are Patriotic Pretzel Rods?

Patriotic Pretzel Rods are pretzel rods decorated with red, white, and blue candy melts, sprinkles, or other edible decorations to celebrate patriotic holidays like the Fourth of July.

How do you make Patriotic Pretzel Rods?

To make Patriotic Pretzel Rods, melt red, white, and blue candy melts separately. Dip the pretzel rods in the melted candy, add sprinkles, and let them harden on parchment paper. They are simple and fun to customize!

What kind of chocolate should I use for Patriotic Pretzel Rods?

Candy melts are the best option, as they melt smoothly and harden quickly. White chocolate dyed with food coloring can also be used, but be careful not to overheat it.

How can I store Patriotic Pretzel Rods?

Store Patriotic Pretzel Rods in an airtight container at room temperature. Avoid storing them in the refrigerator as moisture can cause the chocolate to become sticky or develop condensation.

10 Easy Patriotic Pretzel Rods Ideas

Name: Patriotic Pretzel Rods: Easy 4th of July Treats!
Prep time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 12 ounces white chocolate melting wafers; 1 tablespoon vegetable shortening (optional); Pretzel rods (24 to 36); Red, white, and blue sprinkles; Red, white, and blue candy melts (optional); Edible glitter (optional)

Description

Festive and easy to make Patriotic Pretzel Rods for your Fourth of July celebration! Perfect for parties, picnics, and a tasty snack.

Ingredients

Scale

12 ounces white chocolate melting wafers
1 tablespoon vegetable shortening (optional)
Pretzel rods (24 to 36)
Red, white, and blue sprinkles
Red, white, and blue candy melts (optional)
Edible glitter (optional)

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Instructions

1. Melt the white chocolate wafers with vegetable shortening in 30 second intervals, stirring until smooth.
2. Dip each pretzel rod into the melted chocolate, covering two thirds of the pretzel.
3. Immediately sprinkle with red, white, and blue sprinkles. Drizzle with melted candy melts if desired.
4. Sprinkle with edible glitter if desired.
5. Place on parchment paper and allow the chocolate to set completely (20-30 minutes).
6. Enjoy!

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Dessert
Cuisine: American

Nutrition

Calories: 120
Sugar: 8g
Sodium: 100mg
Fat: 6g
Saturated Fat: 4g
Carbohydrates: 16g
Fiber: 0g
Protein: 1g
Cholesterol: 5mg